tag:blogger.com,1999:blog-5912700494833089991.post7372962495280459166..comments2013-08-24T18:35:59.556+01:00Comments on Experiments in Food: Slow-cooked BeefPrufraxhttp://www.blogger.com/profile/05386003236192210108noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5912700494833089991.post-22111066565710101852013-08-24T18:35:59.556+01:002013-08-24T18:35:59.556+01:00Ooh! I haven't tried ox cheek yet! I shall giv...Ooh! I haven't tried ox cheek yet! I shall give it a go!<br />Prufraxhttps://www.blogger.com/profile/05386003236192210108noreply@blogger.comtag:blogger.com,1999:blog-5912700494833089991.post-29203890018053766952013-08-24T18:26:51.998+01:002013-08-24T18:26:51.998+01:00As an alternative try ox-cheek which is even cheap...As an alternative try ox-cheek which is even cheaper, has more flavour (in the real fat & sinews) & once slow cooked all non-meaty bit disintegrate. It's absolutely wonderfulSimon.Shttps://www.blogger.com/profile/15492357704371517498noreply@blogger.com