Showing posts with label sherry. Show all posts
Showing posts with label sherry. Show all posts

Tuesday, April 12, 2016

Black Bean Sauce

 A quick savoury stir-fry sauce.

All the ingredients are the sort of stuff that is generally lurking in the back of the kitchen cupboards and/or fridge - in my kitchen anyways.
And cause its not from a jar premade, you can juggle the balance of ingredients to your own taste.

Salted fermented black beans are available from Chinese supermarkets.

 This makes enough for a stirfry to feed 3-4 people.






Sunday, August 25, 2013

Slow-cooked Turkey Drumsticks

Here they are. A pair of shrinkwrapped turkey drumsticks. Yet another cheap cut for which the supermarkets insist on giving inappropriate roasting instructions on the label.

Guess what - this is another slow-cooking joint! This time you will need a large oval slow-cooker.

When choosing which model of oval slow cooker to buy, I went to my local huge Tesco's and took a shrinkwrapped turkey drumstick from the meat section over to the homewares section and tried it for size in the bowls of the models they had on display. Turns out some of the models of oval slow cooker on sale are too small for turkey drumsticks.