It is moist enough to not need any further icing or filling, and makes a good alternative to a traditional Christmas Cake if you are not into dried fruit.
I originally came across the recipe years ago on Amateur Gourmet.
Showing posts with label sour cream. Show all posts
Showing posts with label sour cream. Show all posts
Wednesday, December 16, 2015
Marzipan Cake
It is moist enough to not need any further icing or filling, and makes a good alternative to a traditional Christmas Cake if you are not into dried fruit.
I originally came across the recipe years ago on Amateur Gourmet.
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