Showing posts with label gluten-free. Show all posts
Showing posts with label gluten-free. Show all posts

Friday, December 04, 2015

Easy Cheesy Sunflower Crackers

Assorted flavours of easy Cheesy Sunflower Crackers cooling on the rack...
Its time for the annual Xmas baking rush. These simple cheesy crackers made from sunflower seeds and grated cheese can be pimped up with all sorts of different herb and spice flavours and seed toppings to make a good selection for holiday snacking.

The original recipe comes from "500 Low-Carb Recipes" by Dana Carpender.


Monday, October 12, 2015

Coconut, Almond and Courgette Cake



This is another cake based on one from Red Velvet and Chocolate Heartache. I believe I may have already mentioned that whilst the recipes are good, I have a distinct antipathy towards the style of the book.

This is a minor variation on the Coconut Cake recipe, mainly inspired by not having quite enough dessicated coconut left in the cupboard.






Friday, September 06, 2013

Some Gluten-Free Pastas for Laura

My friend Laura has asked me to keep an eye out for gluten-free recipes for her.

So, here are a couple of gluten-free pasta recipes from The Pasta Machine Cookbook.

Saturday, August 24, 2013

Chocolate Cucumber Cake

In today's exciting episode of "Argh! Not MORE Cucumbers!" we resort to baking them into cakes.

Courgette / zucchini cakes are widely-known-to-exist, and there are a few Cucumber cake recipes out there to be found. The similarity of ingredient proportions suggests that you can directly substitute cucumber for courgette / zucchini in a recipe and it should work.

Time to find a suitable recipe to try.